Chef @ Home EXPERIENCE
menu examples
EXAMPLE ONLY, PLENTY MORE TO CHOOSE FROM
STARTERS
Smoked Salmon and Beetroot Carpaccio with a Spiced Orange Dressing
Goats Cheese Cheesecake with Red Onion Marmalade
Three Cheese, Twice Baked Souffles with an Apple and Walnut Salad
MAINS
Venison Steak with Fondant Potato, Blackberry Jus and Honey Roast Winter Vegetables
Roast Chicken Breast with Asiago Polenta and Truffled Mushrooms
Sesame and Halloumi Parcels with Sweet Potato Tahini Mash and Chopped Herb Salad
DESSERTS
Poached Pears in Saffron
Homemade Chocolate and Orange Torte
Local Cheeseboard with Fruit, Nuts and Homemade Chutney
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