Chef @ Home EXPERIENCE

menu examples

EXAMPLE ONLY, PLENTY MORE TO CHOOSE FROM

STARTERS

Smoked Salmon and Beetroot Carpaccio with a Spiced Orange Dressing 

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Goats Cheese Cheesecake with Red Onion Marmalade 

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Three Cheese, Twice Baked Souffles with an Apple and Walnut Salad

MAINS

Venison Steak with Fondant Potato, Blackberry Jus and Honey Roast Winter Vegetables

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Roast Chicken Breast with Asiago Polenta and Truffled Mushrooms

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Sesame and Halloumi Parcels with Sweet Potato Tahini Mash and Chopped Herb Salad

DESSERTS

Poached Pears in Saffron​

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Homemade Chocolate and Orange Torte

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Local Cheeseboard with Fruit, Nuts and Homemade Chutney

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