Chef @ Home EXPERIENCE

menu examples

EXAMPLE ONLY, PLENTY MORE TO CHOOSE FROM

STARTERS

Smoked Salmon and Beetroot Carpaccio with a Spiced Orange Dressing 

Goats Cheese Cheesecake with Red Onion Marmalade 

Three Cheese, Twice Baked Souffles with an Apple and Walnut Salad

MAINS

Venison Steak with Fondant Potato, Blackberry Jus and Honey Roast Winter Vegetables

Roast Chicken Breast with Asiago Polenta and Truffled Mushrooms

Sesame and Halloumi Parcels with Sweet Potato Tahini Mash and Chopped Herb Salad

DESSERTS

Poached Pears in Saffron​

Homemade Chocolate and Orange Torte

Local Cheeseboard with Fruit, Nuts and Homemade Chutney

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